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January to March 2024 Article ID: NSS8817 Impact Factor:7.67 Cite Score:168 Download: 16 DOI: https://doi.org/ View PDf
Levels of Agricultural Development in Chhattisgarh
Dr. Kajal Moitra
Professor and Head (Social Science) Dr. C.V. Raman University, Bilaspur (C.G.)Padma Das
Ph.D. Scholar (Geography) Dr. C.V. Raman University, Bilaspur (C.G.)
Abstract: Chhattisgarh,
which became India's 26th state on November 1, 2000, is geographically located
between 17°46' to 24°5' north latitude and 80°15' to 84°20' east longitude. The
state receives an average annual rainfall of about 1207 mm and has a total
geographical area of approximately 138 lakh hectares, of which around 46.51
lakh hectares, or 34%, is under crop production. The state's terrain
predominantly consists of medium to light land, covering about 57% of its area.
Chhattisgarh is also recognized for its rich biodiversity, with about 63.40
lakh hectares, or 46% of the state's total area, under forest cover.
The state's population is
around 2.55 crore, with approximately 70% engaged in agriculture. There are
about 37.46 lakh farming families in Chhattisgarh, and nearly 80% of them
belong to the small and marginal farmer categories. The primary crops during the
Kharif season include paddy, soybean, urad, and arhar, while gram and tivda
dominate the Rabi season. Additionally, some districts in the state are
conducive to sugarcane cultivation, and currently, four cooperative sugar mills
are operating successfully. Other crops include maize, small grains, moong,
wheat, and groundnut, with the central plains of Chhattisgarh often referred to
as the "rice bowl of Central India."
Keywords : Cultivation , groundnut and engaged.